Irene’s recipe. Simple. Delicious.
Asian Marinated Salmon
Equal parts each soy sauce, rice wine vinegar, sesame oil and Asian fish sauce (1tbsp each per fillet, adjust accordingly)
Marinate salmon for 20 minutes. Broil (not too close, on 2nd shelf down from the broiler in our oven)10-12 mins till done. (Irene uses Mark Bittman’s broiling method, we just broiled ours up there.) Baste halfway through. Serve.